Fluffy Pancakes

These are our favorite pancake recipe! The pancakes are easy to make and very fluffy!

This recipe is from Feasting on Fruit

Ingredients:

• 1/2 cup unsweetened applesauce
• 1 1/4 cup oat flour (can grind rolled oats in a blender)
• 1/2 cup unsweetened almond or soy milk
• 2 tsps lemon juice
• 1 tsp baking powder
• 1 tsp baking soda
• 1 tsp vanilla extract

Directions:

1. Combine all ingredients in a blender and blend till combined. Don’t over blend.
2. Heat a non-stick skillet over medium-high heat.
3. Pour about 1/3 cup of batter into the pan and smooth it into a circle.
4. Cook for 2-3 minutes on the first side until small bubbles form on the outer edges and in the centers. When you can easily slide a spatula under, flip and cook for another 2-3 minutes.
5. Repeat until all the batter is gone.
6. Add your favorite toppings and enjoy!

Oatmeal Pancakes

Here’s a quick and easy pancake recipe with only 3 ingredients!

This recipe is from The Soulful Veganista.

Ingredients:

• 3 cups of rolled oats
• 1-2 bananas
• 1-1.5 cups of soy or almond milk

Directions:

1. Blend the oats for about 30 seconds until it becomes its own flour.
2. Add in the soy or almond milk and bananas to the blender with the oat flour and let it run until it turns into a thick batter.
3. Transfer 1/3 cup-sized portions of the batter to a medium-heated skillet. Toss in some sweet spices (like cinnamon) and cook on both sides until done.
4. Top the pancakes with some fresh berries and additional banana slices!

You can add in different spices and top the pancakes with different fresh fruits for a variety of flavors! A Fall favorite is to add some pumpkin and pumpkin pie spices!

Enjoy 🙂