Vegan Parmesan

We love sprinkling some of this Vegan Parmesan on pastas, salads, soups/stews, rice & beans, or basically anything!  We always keep a fresh batch in the fridge because it is just so easy to make.

Ingredients:

• 2 cups walnuts
• 1-1/2 cups nutritional yeast
• 1 tsp onion powder
• 1 tsp garlic powder
• 1 tsp miso

Directions:

1. Mix together in a food processor.
2. You can add any other spices you want to the parm.